London Marriott Hotel County Hall
- Hotel
- 100 Max Attendees
- 14.3 km from Airport 9 miles from Airport
- 11 Event Rooms
- 220 Accomm. Rooms
Description
London Marriott Hotel County Hall is located in London. Tucked along the banks of the River Thames, just moments from Westminster Bridge and the South Bank, London Marriott Hotel County Hall sets the stage for a truly unforgettable visit. Host your next business meeting or party with us and take advantage of our excellent planning and catering services, as well...
London Marriott Hotel County Hall is located in London. Tucked along the banks of the River Thames, just moments from Westminster Bridge and the South Bank, London Marriott Hotel County Hall sets the stage for a truly unforgettable visit. Host your next business meeting or party with us and take advantage of our excellent planning and catering services, as well as sophisticated venues with amazing views.
All of our accommodations have been meticulously refurbished and showcase modern design, thoughtful amenities and incredible views of the London Eye, Big Ben and the river. High-speed internet access, deluxe pillowtop bedding and marble bathrooms are just a few of the perks you'll enjoy. Elsewhere in the hotel, we offer an indoor pool, a gym and complimentary fitness classes.
Whatever your event needs a team of experts will ensure that your requirements are met to the highest of standards. Our dedicated team is looking forward to welcoming you. Our team is happy to work with you in customizing a memorable event. Join us today at London Marriott Hotel County Hall.
Event Rooms
Herbert Morrison Room
Min 10 people, Max 70 people
Queen Mary Room
Min 10 people, Max 50 people
King George V Room
Min 10 people, Max 100 people
Ralph Knott Room
Min 10 people, Max 20 people
Boardroom
Min 10 people, Max 20 people
Lady Nathan Room
Min 10 people, Max 50 people
Horace Cutler Room
Min 10 people, Max 40 people
Francis Anderton Room
Min 10 people, Max 30 people
William Wordsworth Room
Min 10 people, Max 40 people
The Library
Min 10 people, Max 100 people
Westminster Suite
Min 10 people, Max 14 people
Event Room Layouts
Theatre
Classroom
U-Shape
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Herbert Morrison Room
65m²
700ft²
(10.5m x 6.2m)
(34ft x 20ft)
50
30
25
-
28
40
70
-
-
Queen Mary Room
48.36m²
521ft²
(7.8m x 6.2m)
(26ft x 20ft)
28
15
14
-
14
24
50
-
-
King George V Room
84.24m²
907ft²
(10.8m x 7.8m)
(35ft x 26ft)
90
50
32
-
30
72
100
-
-
Ralph Knott Room
47.6m²
512ft²
(6.8m x 7m)
(22ft x 23ft)
24
20
15
-
14
20
20
-
-
Boardroom
49.7m²
535ft²
(7.1m x 7m)
(23ft x 23ft)
-
-
-
-
20
20
-
-
-
Lady Nathan Room
24.5m²
264ft²
(3.5m x 7m)
(11ft x 23ft)
-
-
-
-
-
-
-
-
-
Horace Cutler Room
49.7m²
535ft²
(7.1m x 7m)
(23ft x 23ft)
40
20
16
-
16
36
40
-
-
Francis Anderton Room
39m²
420ft²
(6m x 6.5m)
(20ft x 21ft)
24
14
12
-
14
30
30
-
-
William Wordsworth Room
49.7m²
535ft²
(7m x 7.1m)
(23ft x 23ft)
40
15
16
-
20
32
30
-
-
The Library
40
-
-
-
40
60
100
-
-
Westminster Suite
-
-
-
-
14
14
-
-
-
Theatre
Classroom
U-Shape
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Herbert Morrison Room65m² (10.5m x 6.2m)
50
30
25
-
28
40
70
-
-
Queen Mary Room48.36m² (7.8m x 6.2m)
28
15
14
-
14
24
50
-
-
King George V Room84.24m² (10.8m x 7.8m)
90
50
32
-
30
72
100
-
-
Ralph Knott Room47.6m² (6.8m x 7m)
24
20
15
-
14
20
20
-
-
Boardroom49.7m² (7.1m x 7m)
-
-
-
-
20
20
-
-
-
Lady Nathan Room24.5m² (3.5m x 7m)
-
-
-
-
-
-
-
-
-
Horace Cutler Room49.7m² (7.1m x 7m)
40
20
16
-
16
36
40
-
-
Francis Anderton Room39m² (6m x 6.5m)
24
14
12
-
14
30
30
-
-
William Wordsworth Room49.7m² (7m x 7.1m)
40
15
16
-
20
32
30
-
-
The Library
40
-
-
-
40
60
100
-
-
Westminster Suite
-
-
-
-
14
14
-
-
-
Accommodation
Deluxe Room
206 Rooms
2 Adults
Executive Rooms
206 Rooms
3 Adults
Junior Suite
14 Rooms
3 Adults
Balcony Suite
14 Rooms
3 Adults
One Bedroom Executive Room
206 Rooms
3 Adults
Westminster Suite
14 Rooms
2 Adults
Packages
Private Dining Menu
Menu Includes Starter, Main, Dessert Read more
Starters:
- Nose to Tail Ham Terrine, Homemade Piccalilli & Sour Dough Bread
- Carpaccio of Beef with Pickled Vegetables, Parmesan Crisp & Horseradish Cream
- Confit Salmon, Cucumber, Horseradish & Crème Fraiche
- Traditional Prawn Cocktail, Avocado & Marie Rose Sauce
- Cornish Picked Crab, Watermelon & Sweetcorn
- Salt Baked Celeriac with Goat’s Curd Persillade, Green Apples & Onion Oil (v)
- Warm Fine Tart of Fig, Cherry Tomato & Rosary Ash Goat's Cheese (v)
- Chargrilled Asparagus, Heritage Tomatoes, Torn Buffalo Mozzarella & Lemon Verbena Dressing (v)
Main Course:
- Gressingham Duck Breast with Sweet Potato, Peach & Radicchio
- 3 Bone Lamb Rack with Courgette & Basil Puree, Hazelnut & Olives
- Braised Ox Cheeks with Barley & Parmesan Risotto, Fried Garlic,
- Pickled Mushrooms, Pea Shoots & Herb Oil
- Lemon & Thyme Marinated Corn Fed Chicken Breast, Crispy Pancetta,
- Wild Mushroom Tagliatelle & Oregano Sauce
- Stone Bass with Steamed Bok Choi, Sweetcorn Puree, Burned Shallots,
- Baby Corn & Sesame Sauce
- Steamed Salmon, Garden Peas, Courgettes, Jersey Royal Potatoes & Olive Tian Top
- with Chive Butter Sauce
- Seared Bream Fillet, Artichoke Puree, Baby Vegetables & Caper Salsa
- Home Smoked Haddock Risotto with Fresh Peas, Chives & Lemon Oil
- Open Lasagna with Ratatouille Vegetables, Crisp Parmesan & Peppered Rocket (v)
- Quinoa Stuffed Salt Baked Red Onion, Whipped Potato, Spring Green & Riesling Sauce (v)
- Risotto Arrabiatta with Mixed Spice, Lemon, Fresh Coriander & Grilled Aubergines (v)
Desserts:
- White Chocolate & Raspberry Dome, Raspberry Coulis & Raspberry Sorbet
- Blueberry & Elderflower Cheesecake, Blueberry Compote
- Salted Caramel Pecan Box, Caramel Ice Cream
- Buttermilk Pannacotta, Red Wine Poached Figs & Lavender Shortbread
Chocolate & Orange Torte, Lavender Scented Chantilly Cream & Honeycomb
GBP 65
per person
Group Dining Menu Starting At $30 Per Person
Menu Includes Starter, Main, Dessert Read more
Starters:
- Gillrays Smoked Haddock Chowder Rarebit Soldiers
- Salt Baked Beetroot Smoked Garlic, Orange & Black Pepper Curd & Dill Salt
- Chef’s Seasonal Soup of the Day
- Duck Liver Parfait Spiced Currant Relish, & Candied Orange, Raisin Bread
Mains:
- Billingsgate Market Fish of the Day
- 227g 35 Day Dry Aged Rump Steak Grilled Mushroom, Cherry Tomato, Triple Cooked Chips
- Smoked Gammon Steak Fried Duck Egg, Crackling, Watercress and Granny Smith Salad
- Seasonal Vegetable Pie Yukon Gold Mash (V)
Desserts:
- Flourless Chocolate Cake
- Chefs Ice Cream and Sorbet Selection
- Gillrays English Cheese Board, Crackers and Chutney
- Sticky Toffee Pudding Salted Caramel
GBP 30
per person
Events Software
Venue Software
Support
Site Info