Browns Brasserie And Bar Leeds
- Restaurant
- 100 Max. Teilnehmerzahl
- 13.6 km vom Flughafen 8 miles vom Flughafen
- 1 Event-Räume
- 0 Unterk.-zimmer
Beschreibung
Browns Brasserie and Bar Leeds is located at Leeds, UK. Our private dining area at Browns Leeds offers an exclusive way to dine in splendour in the heart of Leeds.
Our Venue is the perfect venue to host your events .The private space is ideal for a variety of occasions such as birthdays, wedding anniversaries and business...
Browns Brasserie and Bar Leeds is located at Leeds, UK. Our private dining area at Browns Leeds offers an exclusive way to dine in splendour in the heart of Leeds.
Our Venue is the perfect venue to host your events .The private space is ideal for a variety of occasions such as birthdays, wedding anniversaries and business lunches. It is available seven days a week.
Situated in the historic heart of the city, Browns Brasserie & Bar Leeds, was originally the banking hall of the Leeds Permanent Building Society. We can provide all your food and refreshment needs throughout the day, simply order from the menu.
From memorable classics, lighter selections, our special seasonal menu or traditional brasserie dishes, there are a wealth of choices for you to enjoy. A relaxed dining experience in a venue full of character and charm, every dish is made with quality, fresh, seasonal ingredients all year round, from breakfast, all the way through to dinner.
Speak to one of our friendly staff from our functions team, and they will be able to assist you in ensuring your next event is professionally run, stress free and memorable.
Event-Räume
Browns Brasserie And Bar Leeds
Pauschalen
Three Course Menu Starting $13.95 Per Person
-One Course Menu Starting $7.95 Per Person. -Two Course Menu Starting $10.95 Per Person. -Three Course Menu Starting $ 13.95.Per Person. Weiterlesen
STARTERS:
- Salmon, horseradish & spinach fishcake- caper & egg mayonnaise, rocket
- Braised meatballs- homemade tomato sauce, parsley & garlic crumb
- Soup of the day (v)- warm toast
- Beetroot hash (ve)- smashed avocado, straw fries, celery cress
MAINS:
- Chicken & ham pie- crisp puff pastry, buttered mash
- Tuna niçoise- flaked tuna, baby red king edwards, heirloom tomatoes,
- Green beans, olives, free-range egg
- Coronation cauliflower (ve)- saag aloo, coconut raita, mango, toasted almonds,
- Broccoli shoots, beluga lentils, curry oil
- Buratta ravioli- devon crab, tomato, white wine, garlic, rocket
- Steak frites- garlic butter, confit tomato, fries
DESSERTS:
- Salted caramel cho colate pot ( v )- whipped cream, shortbread biscuit
- Elderflower & gin posset (v)- strawberry milkshake crumble
- Arctic roll (v)- macerated berries
- Cheese plate (v)- somerset camembert, isle of man cheddar,
- Red onion marmalade, crostini
