BMA House

Description

BMA House, top London venue in creating balanced, bright and beautiful events. BMA House offers a beautiful day light lit building, housing 21 architecturally interesting meeting rooms and event space, including 11 purpose-built meeting rooms and breakout spaces.

BMA House provides an...

Read more

BMA House, top London venue in creating balanced, bright and beautiful events. BMA House offers a beautiful day light lit building, housing 21 architecturally interesting meeting rooms and event space, including 11 purpose-built meeting rooms and breakout spaces.

BMA House provides an opulent setting for both private occasions and corporate event hire. The magnificent Grade II listed BMA House provides an exquisite backdrop for wedding ceremonies, wedding receptions and other special occasions such as engagements and anniversaries.

Ranging from small meeting rooms for eight to full conferencing space for up to 294 in a theatre layout or 160 cabaret, it is the perfect choice for conferences, meetings, AGMs, charity dinners, summer parties, award ceremonies, product launches and exhibitions. Our Snow and Paget Rooms provide the perfect room combination for a drinks reception and dinner for up to 120 guests, a popular choice in the summer as the rooms run along the side of our fountain centered Courtyard where drinks can be served on a warm evening.

BMA House offers service with personality and wellbeing at its heart, make an event enquiry and you'll keep your event planner from the very start of your journey with us from confirmation of your event to welcoming you on the day and on call for your entire event, through to booking your next event! Our team is happy to work with you in customizing a memorable event.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Business Centre .glyphicons-briefcase
Ceremony On Site .glyphicons-ring
Disability Access .glyphicons-person-wheelchair
Internet Access .glyphicons-globe
Wifi Access .glyphicons-wifi
Outdoor Area .glyphicons-tree-deciduous
Parking Available .glyphicons-cars
Stage .glyphicons-keynote
Easy Parking .glyphicons-cars
City Views .glyphicons-building
Ocean Views .glyphicons-buoy
Outdoor Space .glyphicons-sun

Event Guidelines

Birthday Party Milestones .glyphicons-ok-2
Underaged Birthday Parties .glyphicons-ban
Underage Events .glyphicons-ban
Third Party AV Companies .glyphicons-ban
Alcoholic Events .glyphicons-ok-2
BYO Food/Drink .glyphicons-ban
DIY Theming .glyphicons-ban
21st/18th Parties .glyphicons-ok-2
Outside Catering .glyphicons-ban
Wedding .glyphicons-ok-2

Catering Options

Gluten Free
Vegetarian / Vegan
Halal
BBQ
Liquor Licence

COVID Safe

Staff Wear Face Masks
Staff Wear Gloves
Hand Sanitiser Available
Social Distancing Enforced
Rooms & Surfaces Cleaned Frequently
COVID Signage
Compliant With Government COVID-19 Procedures

Event Rooms

The Great Hall

Max 320 people

The Paget Room

Max 160 people

The Snow Room

Max 160 people

The Prince's Room

Max 90 people

The Garden Room

Max 90 people

The Council Chamber

Max 97 people

Courtyard Suite

Max 150 people

Murrell Barnes Suite

Max 100 people

Anderson Barnes Suite

Max 80 people

The Murrell Room

Max 70 people

The Anderson Room

Max 50 people

Barnes Room

Max 30 people

Carter Room

Max 12 people

Bevan Suite

Max 160 people

Black Room

Max 100 people

Lister Fleming Suite

Max 40 people

Lister Room

Max 20 people

Fleming Room

Max 20 people

Harvey Room

Max 100 people

Jenner Room

Max 25 people

Simpson Room

Max 16 people

Dickens Room

Min 1 people, Max 40 people

The Courtyard

Max 320 people

Worcester Room

Max 75 people

The Garden

Max 90 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
The Great Hall
294
120
-
160
-
200
320
-
-
The Paget Room
156
60
46
80
56
120
160
-
-
The Snow Room
105
50
27
64
36
100
160
-
-
The Prince's Room
72
30
30
42
36
54
90
-
-
The Garden Room
-
-
-
-
-
-
90
-
-
The Council Chamber
97
-
-
-
-
-
-
-
-
Courtyard Suite
120
64
50
64
58
-
150
-
-
Murrell Barnes Suite
88
34
32
42
38
-
100
-
-
Anderson Barnes Suite
70
24
26
28
32
-
80
-
-
The Murrell Room
55
30
24
28
30
-
70
-
-
The Anderson Room
-
-
16
-
22
-
50
-
-
Barnes Room
-
-
9
-
12
-
30
-
-
Carter Room
-
-
10
-
12
-
-
-
-
Bevan Suite
150
70
50
77
56
-
160
-
-
Black Room
100
45
27
42
32
-
100
-
-
Lister Fleming Suite
40
20
20
28
24
-
40
-
-
Lister Room
-
-
10
-
12
-
20
-
-
Fleming Room
-
-
10
-
12
-
20
-
-
Harvey Room
84
45
27
42
32
-
100
-
-
Jenner Room
-
-
15
-
18
-
20
-
-
Simpson Room
-
-
10
-
12
-
16
-
-
Dickens Room
40
20
20
28
24
-
40
-
-
The Courtyard
-
-
-
-
-
-
320
-
-
Worcester Room
72
-
33
30
36
30
75
-
-
The Garden
-
-
-
-
-
-
90
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
The Great Hall
294
120
-
160
-
200
320
-
-
The Paget Room
156
60
46
80
56
120
160
-
-
The Snow Room
105
50
27
64
36
100
160
-
-
The Prince's Room
72
30
30
42
36
54
90
-
-
The Garden Room
-
-
-
-
-
-
90
-
-
The Council Chamber
97
-
-
-
-
-
-
-
-
Courtyard Suite
120
64
50
64
58
-
150
-
-
Murrell Barnes Suite
88
34
32
42
38
-
100
-
-
Anderson Barnes Suite
70
24
26
28
32
-
80
-
-
The Murrell Room
55
30
24
28
30
-
70
-
-
The Anderson Room
-
-
16
-
22
-
50
-
-
Barnes Room
-
-
9
-
12
-
30
-
-
Carter Room
-
-
10
-
12
-
-
-
-
Bevan Suite
150
70
50
77
56
-
160
-
-
Black Room
100
45
27
42
32
-
100
-
-
Lister Fleming Suite
40
20
20
28
24
-
40
-
-
Lister Room
-
-
10
-
12
-
20
-
-
Fleming Room
-
-
10
-
12
-
20
-
-
Harvey Room
84
45
27
42
32
-
100
-
-
Jenner Room
-
-
15
-
18
-
20
-
-
Simpson Room
-
-
10
-
12
-
16
-
-
Dickens Room
40
20
20
28
24
-
40
-
-
The Courtyard
-
-
-
-
-
-
320
-
-
Worcester Room
72
-
33
30
36
30
75
-
-
The Garden
-
-
-
-
-
-
90
-
-

Packages

Wellbeing Hot & Cold Fork Buffet Lunch

Wellbeing Hot & Cold Fork Buffet Lunch-$80 per person Read more

BREAKFAST

  • Fairtrade filtered coffee and speciality teaserved with mango and coconut Bircher pots(Vg) and pumpkin seed, goji berry & oat bites (V)
  • Fruit Bowl topped up throughout the day [add £8.70 + VAT p/p to upgrade to our Wellbeing breakfast package, page 7 of the main menu]

MID-MORNING

  • Fairtrade filtered coffee and speciality tea served with protein bites
  • Whole fruit available

WELLBEING LUNCH

  •  

See items marked with a on our Hot and Cold Fork Buffet menus on pages 15-17 of our Spring Summer Menus

  • Flavoured hydration water served with lunch rhubarb, peach ice tea or elderflower

MID-AFTERNOON

  • Fairtrade filtered coffee and speciality teas with courgette, avocado & lime drizzle cake
  •  Whole fruit available.
GBP 80 per person

Hot & Cold Fork Buffet Lunch

Hot & Cold Fork Buffet Lunch at 80$ per person. Read more

  • Speciality teas, Fairtrade filtered coffee and mini Danish pastries on arrival
  •  Mid-morning speciality teas, Fairtrade filtered coffee, biscuits and whole fruits
  •  See Hot and Cold Fork Buffet menus on pages 15-17 of our Spring Summer Menus
  •  Mid-afternoon speciality teas, Fairtrade filtered coffee and cake bites
  •  Still and sparkling bottled water refreshed throughout the day
GBP 80 per person

Wellbeing Working Lunch

Wellbeing Working Lunch at 75$ per person. Read more

  •  Speciality teas, Fairtrade filtered coffee and mini bran muffins on arrival
  •  Mid-morning speciality teas, Fairtrade filtered coffee, granola and seed bar
  •  See Wellbeing summer lunch menu on page 11 of our Spring Summer Menus
  •  Mid-afternoon speciality teas, Fairtrade filtered coffee and Earl Grey tea fruit loaf
  •  Whole fruit, still and sparkling bottled water refreshed throughout the day
GBP 75 per person

Sandwich Lunch

Sandwich Lunch at 65$ per person. Read more

  •  Speciality teas, Fairtrade filtered coffee and biscuits on arrival
  •  Mid-morning speciality teas, Fairtrade filtered coffee, biscuits and whole fruits
  •  See Chef’s Sandwich Lunch menu on page 11 of our Spring Summer Menus
  •  Mid-afternoon speciality teas, Fairtrade filtered coffee and biscuits
  •  Still and sparkling bottled water refreshed throughout the day
GBP 65 per person

Christmas Party Packages-1

Christmas Party Packages-1 Read more

Chef’s choice of three delicious seasonal canapes, example choice:

  • Bresaola and parmesan crostini (20s themed must have!)
  • Duck & pork sausage rolls with Gooseberry chutney
  • Traditional smoked salmon &, horseradish crème fraiche on black bread

Starters
Please pick one meat or fish and one vegetarian dish

  • Rolled guinea fowl & smoked chicken terrine, Madeira jelly & piccalilli
  • Cured & confit duck, medjoul dates puree, pickled walnut, chicory & orange salad
  • Olive oil poached salmon, sour cream, horseradish, beetroot & rye crumbs
  • Smoked salmon, pickled shallots, apple puree, shaved fennel & fennel pollen cream
  • Crispy goat’s cheese, heritage beetroot, picked red onion (V)
  • Roasted cauliflower, carrot & almond salad with pomegranate dressing (vegan)

Mains course
Please pick one meat or fish and one vegetarian dish

  • Butter poached turkey breast, roast leg, chestnut & apricot stuffing fondant potato, parsnip
  • puree, sautéed Brussel sprouts with a cranberry infused jus
  • Roast duck breast, steamed duck & prune pudding, swede & potato gratin, celeriac puree,
  • spiced red cabbage & a port sauce
  • Slow cooked blade of beef, ox cheek croquette, potato puree, roasted heritage carrots, curly
  • kale & wholegrain mustard sauce
  • Seared salmon, Cornish crab, crushed potatoes, red pepper rouile & braised leeks with a
  • crab bisque
  • Pumpkin risotto, goat’s cheese beignet, watercress & braised onion salad, crispy sage
  • & pumpkin seed oil (v)
  • Wild mushroom, walnut & lentil rissole, sweet potato gratin, braised winter greens,
  • heritage beetroot & a spiced tomato ketchup (vegan)

Menu tasting
We invite you the organiser and a colleague (everyone needs a second opinion!)
to taste a selection of our dishes and package wine. Please choose:

  • Four starters
  • Four mains
  • Mini tasters of the dessert station
  • House wine
  • One upgraded wine from our wine list 

Decadent dessert station
A centre piece in itself, the dessert station will feature a magnificent Yule log
surrounded by seasonal desserts with an array of tempting sauces for all tastes!
Drinks included in your package
Drinks reception
For the drinks reception we will serve all three options
below – the package includes one alcoholic OR one soft
drink per person.

  • Bees Knees- Gin, OJ, lemon juice, honey- garnished with
  • orange slice and rosemary served over ice
  • Prosecco Cocktail- sugar cube, Angostura bitter and Prosecco
  • Spiced apple juice- cold with a wedge of apple (non-alcoholic)

Dinner

  • Half a bottle of red or white wine per person with dinner
  • Half a bottle of filtered still or sparkling water person with dinner
  • Four drinks per person post dinner- to include beer, wine and soft drinks
  • Cash, card or account bar available in addition with no extra charge – must be
  • booked prior to event

Added extras:
Magician- we’ve secured one of the best at an unbeatable rate – ask your planner for
more information

  • 1920s dance – get the party going Gatsby style- ask your planner for a quote from our
  • two favorite choices
  • 1920s themed photo booth – no selfies here – let the booth do the work! – ask your
  • planner for a quote from our two favorite choices
  • Plated dessert – £2 +VAT per person 
GBP 0 per person

Christmas Party Packages-2

Christmas Party Packages-2 Read more

Starters
Please pick one meat or fish and one vegetarian dish

  • Rolled guinea fowl & smoked chicken terrine, Madeira jelly & piccalilli
  • Cured & confit duck, medjoul dates puree, pickled walnut, chicory &
  • orange salad
  • Olive oil poached salmon, sour cream, horseradish,
  • beetroot & rye crumbs
  • Smoked salmon, pickled shallots, apple puree, shaved fennel & fennel pollen cream
  • Crispy goat’s cheese, heritage beetroot, picked red onion (V)
  • Roasted cauliflower, carrot & almond salad with pomegranate dressing (vegan)

Mains course
Please pick one meat or fish and one vegetarian dish

  • Butter poached turkey breast, roast leg, chestnut & apricot stuffing fondant potato, parsnip
  • puree, sautéed Brussel sprouts with a cranberry infused jus
  • Roast duck breast, steamed duck & prune pudding, swede & potato gratin, celeriac puree,
  • spiced red cabbage & a port sauce
  • Slow cooked blade of beef, ox cheek croquette, potato puree, roasted heritage carrots, curly
  • kale & wholegrain mustard sauce
  • Seared salmon, Cornish crab, crushed potatoes, red pepper rouile & braised leeks with a
  • crab bisque
  • Pumpkin risotto, goat’s cheese beignet, watercress & braised onion salad, crispy sage
  • & pumpkin seed oil (v)
  • Wild mushroom, walnut & lentil rissole, sweet potato gratin, braised winter greens,
  • heritage beetroot & a spiced tomato ketchup (vegan)

Menu tasting
We invite you the organiser and a colleague (everyone needs a second opinion!)
to taste a selection of our dishes and package wine. Please choose:

  • Four starters
  • Four mains
  • Mini tasters of the dessert station
  • House wine
  • One upgraded wine from our wine list 

Decadent dessert station
A centre piece in itself, the dessert station will feature a magnificent Yule log
surrounded by seasonal desserts with an array to tempting sauces for all tastes!
Drinks included in your package
Drinks reception
For the drinks reception we will serve all three options
below – the package includes 1 alcoholic OR 1 soft drink
per person.

  • Bees Knees – Gin, OJ, lemon juice, honey – garnished
  • with orange slice and rosemary served over ice
  • Prosecco Cocktail – sugar cube, Angostura bitter and Prosecco
  • Spiced apple juice – cold with a wedge of apple (non-alcoholic)

Dinner

  • Half a bottle of red or white wine per person with dinner
  • Half a bottle of filtered still or sparkling water person with dinner
  • Cash, card or account bar available in addition with no extra charge – must be
  • booked prior to event

Added extras:

  • Four drinks per person throughout the evening – to include beer, wine and soft
  • drinks – £20 +VAT per person
  • Magician – we’ve secured one of the best at an unbeatable rate- ask your planner for
  • more information
  • 1920s dance – get the party going Gatsby style – ask your planner for a quote from
  • our two favourite choices
  • 1920s themed photo booth- no selfies here – let the booth do the work! – ask your
  • planner for a quote from our two favourite choices
  • Chef’s choice of three canapés – £9 +VAT per person

 

GBP 0 per person

Wellbeing DDR package -1

Wellbeing DDR package - 1 Read more

BREAKFAST

  • Fairtrade filtered coffee and speciality tea served with mango and coconut Bircher pots (Vg) and pumpkin seed, goji berry & oat bites (V)
  • Fruit Bowl topped up throughout the day [add £8.70 + VAT p/p to upgrade to our Wellbeing breakfast package, page 7 of the main menu]

MID-MORNING

  • Fairtrade filtered coffee and speciality tea served with protein bites
  • Whole fruit available

WELLBEING LUNCH

Hot Fork Buffet or Cold Fork Buffet
Please choose two meat or fish and one vegetarian main,
two sides/salads and one dessert

  • Additional main course £5.00 Additional side & dessert £3.00
  • For a seated buffet please add £5.00
  • Flavoured hydration water served with lunch – rhubarb,
  • peach ice tea or elderflower

HOT DISHES

Meat

  • Fragrant Thai basil chicken, sugar snap peas, broccoli & toasted coconut
  • Garlic chicken, sunflower seed Romanesco sauce & green beans
  • Turmeric marinated chicken with herb, cucumber & red onion salad

Vegetarian

  • Fregola pasta with garden peas, broad beans, ricotta & pumpkin seed pesto
  • Greek style butter bean stew, dill, roasted tomatoes & feta cheese
  • Kaju korma with steamed summer vegetables, cashew nuts & coconut chilli chutney (Vg)

Fish

  • Super seed crusted hake with braised chickpeas & chermoula sauce
  • Parsley & lemon marinated coley with a summer succotash
  • Pan-fried sea bass with soy, spring onion & ginger dressing
  • Sri Lankan spiced cod with lentil dhal & coconut sambal

Sides/salads (Vg)

  • Fragrant brown rice and quinoa pilaf
  • Steamed new potatoes with fresh mint
  • Steamed seasonal greens
  • Green leaf salad with mustard vinaigrette
  • Broccoli, edamame beans & spinach salad with a creamy miso dressing
  • Avocado, beetroot, buckwheat & spinach salad
  • Summer vegetables with sumac, chickpeas & faro wheat
  • Mexican sweetcorn & black bean salad with ancho chilli dressing
GBP 0 per person

Wellbeing DDR package - 2

Wellbeing DDR package - 2 Read more

COLD DISHES

Meat

  • Grilled beef, black quinoa, sweet corn & courgettes with Dijon mustard dressing
  • Super seed crusted chicken, baby spinach, cucumber & buttermilk dressing
  • Turmeric chicken, brown rice, dried fruit & almond salad with coriander yoghurt
  • Jerk spiced chicken, sweet potato, avocado & green onions with mango salsa

Vegetarian

  • Aubergine, chilli & feta fritters, wild rocket salad with creamy butterbean dressing
  • Basil tofu Caesar salad with avocado & crispy quinoa(Vg)
  • Sweet potato & chickpea falafels, Indian carrot salad & tahini dressing(Vg)
  • Vietnamese noodle salad with roasted chickpeas, smoked tofu & toasted cashew nuts (Vg)

Fish

  • Sesame crusted salmon, buckwheat noodle salad & miso dressing
  • Cajun spiced salmon, avocado, roasted corn & red quinoa with cherry tomato salsa
  • Hot smoked salmon, beetroot, spinach & green wheat with horseradish vinaigrette
  • Grilled prawn, watermelon, red chilli & mint salad with crumbled feta cheese

Wellbeing salad selection

  • Spinach, chard & watercress salad with mustard seed dressing(Vg)
  • Wild rocket, beetroot & roast red onions with goat’s cheese & toasted almonds (V)
  • Broccoli, edamame beans & spinach salad with a creamy miso dressing(Vg)
  • Summer vegetables with sumac, chickpeas & farro wheat(Vg)
  • Watermelon, black olive & heritage tomato salad with toasted pumpkin seeds (Vg)
  • “Wellbeing Salad” with sweet potato, quinoa, broccoli & toasted pecan nuts (Vg)
  • Freekah wheat tabbouleh with fresh herbs & crunchy seeds (Vg)
  • Buckwheat, courgette, radish & hempseed salad with za’atar spices (Vg)
  • Indian spiced broccoli, lentil & potato salad with tamarind dressing (Vg)

Dessert (Vg)

  • Avocado, mango & tofu cheesecake pot with puffed rice
  • Seasonal fresh fruit salad
  • Chocolate & black bean brownies with raspberries

MID-AFTERNOON

  • Fairtrade filtered coffee and speciality teas with courgette, avocado & lime drizzle cake
  • Whole fruit available
GBP 0 per person
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